From a variety of tortilla wraps, to tortilla chips and snacks in many shapes and flavours, dinner kits, spice mixes and salsas: our products travel the world!
Maintaining a maximum flexibility for our customers and a precise management of operational complexity is our key feature.
This covers the entire scope of our business. It is our compass in all daily and long-term operations. It is also a manifestation of the inspiration, passion and commitment that drives our company forward.
At Poco Loco, we offer customers a wide range of flour tortillas, corn snacks and other related products, produced in the most cost efficient way with the latest technology available and with the highest food safety and quality specifications.
Arnauld Demoulin, Managing Director
Our business philosophy is to achieve maximum flexibility, minimum complexity and a greater speed
As the world changes we must reconsider the future of food. The food industry can play a crucial role in global climate and health solutions, and we have set the ambitious goal of being a sustainable frontrunner in our industry. For our part, we promote the sustainable future of food and inspire consumers to make sustainable choices while never compromising taste and ease.
Our ambition is that, by 2030, 70% of our products and services enable health and wellbeing of people and the planet. Read more about our Sustainability Approach 2030 in our Sustainability Report or on Paulig’s website.
Our ethical principles